Close-up of raspberry crumb cake squares with crumb topping and drizzled caramel, displayed in a bakery case with labeled signs.

MENU

classic espresso, ceremonial matcha, spiced chai + organic teas

House Blend by Blu Coffee: deep chocolate and caramel notes, nutty finish

Daily menu includes freshly made nut and oat milks, plus housemade pastries and snacks with plenty of options for our plant-based and gluten-free friends.

(Please note, our Bake Days are Mondays and Tuesdays. Availability may vary, as items are made fresh and may sell out.)

Playtime Signature Drinks

Hazelnut Sesame Latte
nutty + toasty

Pistachio Whipped Latte
all-natural + deeply pistachio

Pandan Mint Mocha
housemade pandan, fudge + mint

Salted Nutella Whipped Mocha
airy + sweet, with Maldon sea salt

Creamsicle Cold Brew
orange yuzu + vanilla bean

Ube Matcha Latte
natural ube + ceremonial matcha

housemade sodas + tonics

Espresso Tonic
house espresso + El Guapo tonic

Iced Root Beer Latte
a hit, even with non-root beer lovers

Orange Yuzu Coffee Soda
fizzy sunshine in a cup

Dirty Ube Chai Soda
sweet, spicy + instantly addictive

Strawberry Matcha Soda
fruity, herbal + refreshing

house flavors

Vanilla Bean
Fudge Brownie
Salted Caramel
Hazelnut
Almond

Ube
Pandan
Orange Yuzu
Strawberry
Maple

Ask us about fun with housemade syrups, cold foams + drizzles!

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housemade sweets

Croissant Bars
chocolate, almond, cinnamon roll

Galactic Brownie
ultra-fudgy, organic

PB Fudge Protein Mini
secret veggies + 10g of protein

Raspberry Crumb Cake
buttery cake + organic raspberries

Gooey Ube Cheesecake Bars
natural ube + sticky cheesecake

Cookie Dough Protein Bites
20g organic plant-based protein

Oatmeal Breakfast Cookie Bar
not too sweet, nourishing, no raisins

Lemon Drizzle Pound Cake
plenty of tangy organic lemon

housemade savory

Pocket Pies
hot pockets leveled up
5-cheese pizza · pepperoni pizza · mushroom potato pesto · greens + goat cheese

We’re doing things a little differently over here...

That’s why every recipe is made from scratch by our own team, with nourishing ingredients including organic fruits and veggies, grassfed dairy, and zero artificial anything. 

We also make our own nut and oat milks fresh every day, with no fillers, sweeteners, or cartons in a landfill.

We have more fun when we know we’re taking great care of our guests!

A close-up view of a freshly baked cinnamon roll inside a small orange dish on a checkered surface.

YUM YUM YUM

Here’s a sneak peek of the top 3 recipes we’re currently testing.

Our founder ran a professional confectionary kitchen and developed recipes for NYT best-selling cookbook authors, and our bakers and baristas never stop experimenting.

The word 'Tasty' written in large, brownish-orange letters on a light grey background.
Close-up of a glass of iced coffee with whipped cream and an orange slice on top.

Chocolate Sunrise Latte

Housemade Fudge Brownie and Orange Yuzu syrups, with fresh organic orange cold foam

Several tartlets with a crispy crust, filled with custard or lemon curd, topped with chocolate pearls and a drizzle of caramel sauce.

brown sugar boba tarts

Flaky pastry and vanilla bean custard, topped with chewy brown sugar boba pearls

Cheesy beef taco skillet with ground beef, melted cheddar cheese, and chopped green onions in a black skillet.
The word 'Sweet' written in bold, orange letters on a light grey background.

Panini Hash Browns

This one is a definite yes for brunch, working on a lighter version and a vegan option now

Can’t wait to see you soon!

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Can’t wait to see you soon! ☕️

Text reading 'Savory' in large, bold, brown letters on a light gray background.